Arnott's Savoy Gluten Free 150g

$5.64 each $4.34 per 100g

Description

Arnott's Gluten Free Savoy crackers are crafted from a special gluten free blend, making these light and crispy crackers just as delicious as the original. They’re endorsed by Coeliac Australia & NZ and oven baked to perfection for maximum flavour. Made at our Australian bakery, they’re the ideal gluten free cracker to dip, top or snack on. You'll be serving up a delicious, and inclusive, snack or cheeseboard with Arnott's Original Savoy gluten free crackers. Restrictive diet, no worries! Crack open something delicious instead!

Ingredients

Starch (Maize, Tapioca), Rice Flour, Vegetable Oil, Sugar, Thickener (Xanthan Gum), Modified Starch (E1412), Salt, Baking Powder, Yeast, Food Acid (Malic Acid), Yeast Extract, Emulsifier (Soy Lecithin), Herb Extract

Usage Instructions

Open other end. Lift open.

Storage Instructions

Store in a cool, dry place in an airtight, lightproof container.

Allergens

Soy

Allergen may be present

Milk, Egg

Nutrition Information

Servings Per Packet 5.2
Serving Size 25g (About 8 crackers)

Per Serving* Per 100g or 100mL*
Energy 523kJ 2090kJ
Protein 0.5g 2.0g
Fat, Total 6.1g 24.4g
- Saturated 0.6g 2.5g
- Trans 0g 0g
- Polyunsaturated 0g 0g
- Monounsaturated 0g 0g
Carbohydrate 16.8g 67.4g
- Sugars 1.6g 6.6g
Dietary Fibre 0.3g 1.3g
Sodium 163mg 654mg
Gluten Not Detected Not Detected

*All values are considered to be average

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